Pasta Salad with Spinach, Asparagus and Cashews

Pasta Salad with Spinach, Asparagus and Cashews asparagus and cashews Asparagus with Cashews An American dish with a Stove This recipe serves 6 people distinguish between a map and a plan 1 lb asparagus spears 1 ½ cups fresh button mushrooms, quartered 1 medium red onion, cut into thin wedges ¼ cup red sweet pepper, chopped

distinguish between a map and a plan Directions · Preheat oven to 425 degrees F Line baking sheet with aluminum foil · On baking sheet, drizzle oil over trimmed asparagus Season with salt and

mpbl standing My recipe for seared asparagus with cashews is just the thing when you want a pan full of punchy, crunchy additions  Snap off the tough ends of the asparagus Put the spears on a baking sheet Drizzle with olive oil and season with salt and pepper Toss with your hands, then