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Agar-Agar Is the Seaweed-Based Secret to Exciting Food Textures
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website ajgar ajgar 7C Agar Agar Powder Feature : Use this for baking, gelling and decorating food items Make attractive Jellies, Desserts, Asian Sweets etc with ajgar ajgar Agar was accidentally discovered in Japan in the mid-17th century In another post, we will talk about the interesting legend surrounding
ajgar ajgar Agar agar is a vegan substitute for gelatin, and it can be used in a wide range of sweets and desserts Here's everything you need to know about agar agar a colloidal extract of algae; used especially in culture media and as a gelling agent in foods Siera Agar Agar Powder China Grass Powder 100% Plant-Based Powder for Jelly Perfect for Desserts, Cakes, Puddings & Jelly Gelatin Alternative - 10 Gm…
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